Cranberries Bubble From Bog to Thanksgiving Table | NBC Southern California
Holiday Gift Guide 2016

Holiday Gift Guide 2016

Cranberries Bubble From Bog to Thanksgiving Table

This year's crop of about 194,000 barrels of cranberries puts the apple-giant state fifth in the U.S., according to federal estimates

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    Cranberry bogs in Washington state produce the nation's fifth largest harvest of the vibrantly red-hued berries as each fall farm workers complete the process of raking the bogs for mature cranberries. (Published Thursday, Nov. 24, 2016)

    Cranberry bogs in Washington state produce solid hues of vibrant red each fall as one of the state's lesser-known crops is harvested in the months before Thanksgiving.

    This year's crop of about 194,000 barrels of cranberries puts the apple-giant state fifth in the U.S., according to federal estimates. Wisconsin and Massachusetts produce the bulk of the crop.

    Malcolm and Ardell McPhail have operated CranMac Farm for more than 35 years, one of the largest and oldest cranberry farms in Washington.

    Their harvest of about 1,000 tons of cranberries this year is slightly down from 2015, but Malcolm says new varieties are increasing the yield-per-acre from the peat-rich soil on his farm and others.

    Pig Escapes Slaughterhouse Fate, Sells Original Paintings

    [NATL] Pig Escapes Slaughterhouse Fate, Sells Original Paintings

    A pig who escaped slaughter is now living out her life in a South African sanctuary and painting original works that have sold for up to $2,000.

    "She was really small when I rescued her," said Joanne Lefson, who manages the South African Farm Sanctuary, a haven for rescued farm animals where the pig now lives. "She's very smart and intelligent so I placed a few balls and some paintbrushes and things in her pen, and it wasn't long before I discovered that she really liked the bristles and the paintbrush...She just really took a knack for it."

    Funds from the art sales go towards the sanctuary.

    (Published 3 hours ago)

    The resulting surplus nationally has driven prices down, but McPhail says he's optimistic.

    "It's nice to grow a healthy crop," he said, adding, "We hardly eat a meal that we don't have cranberries."