KAYA TOAST PLATE INGREDIENTS
2 slices Malyasian White Bread
1 tsp Dark Soy Sauce
dash Ground White Pepper
1 ea Soft Boiled Egg (5 minutes)
2 Tbl Coconut Jam (see recipe)
¾ oz Salted Butter Shavings
METHOD
Toast the bread on one side only.
Spread 1 Tbl coconut jam on each side and then layer the butter shavings over one side before folding over into a sandwich.
Cut the bread in half, then turn and cut into 3 sections (creating 6 even pieces).
Place the kaya toast on the large rectangle plate and place the small share plate on top of it to the lefthand side. On the small plate, place a circle of banana leaf and then the egg peeled and laid on top. pour the dark soy over the egg and dash with white pepper.
