Published Nov 9, 2017 at 8:46 AM | Updated at 7:04 AM PST on Nov 10, 2017
Knowing that a few thousand miles stood between you and a Cronut? It was a feeling many sweet-craving Angelenos had to deal with over the last couple of years, as reports of the talked-about New York City treat made their way west. Chef Dominique Ansel was the visionary behind the delectable croissant-doughnut match-up, a creation that made waves on the international pastry scene. Now he's bringing a new vision to a restaurant located at The Grove.
That's right, Southern Californians: As of Friday, Nov. 10, Cronuts may be found upon our fair shore, as well as a host of swanky sweets that are both whimsical and flavorful. Ready for the Cookie Shot, Frozen S'mores, and more, more, more?