OXNARD—In a week rife with openings, here's one more for the road: the latest branch of Du-par's made its debut today in an old Baker's Square space. Like the rest of the locations, it's a 24/7 deal. 2420 E. Vineyard Avenue; (805) 983-2232; website [EaterWire]
SANTA MONICA—Starting next week, Melisse will be offering a new four-course “Spring Discovery Menu” Tuesdays through Fridays. The menu will change on a weekly basis and costs $65. [EaterWire]
SOUTH LA—On the complete opposite end of the special deal spectrum, hose of you on the late night dining tilt may want to be aware of this hefty deal: "Chef Marilyn’s Soul Food Express in South LA is celebrating March 6,7,8 from 6AM to midnight (Friday, Saturday and Sunday) with a 99 cent only menu. That’s right, huge fillets of baked catfish, smothered oxtail and collard greens are just some of the entrees..." [Metblogs]
