So to avoid a situation like this, here's a list of restaurants serving the coveted white truffles this season---and their prices. In addition to various tasting menus ($185 six courser at Patina), expect to pay around $65 at Melisse to $120 at Ago and Spago just to add truffles to any dish. What economic downturn? [ELA; Digest Blog]For more stories from Eater LA, go to la.eater.com.
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