Silver Lake Restaurant Makes Ceviche Before Your Eyes

A Silver Lake restaurant is infusing ceviche with a Latin flair. “California Live” visits the Ceviche Project to meet the owner, former lawyer Octavio Olivas, who left his day job to open a pop-up restaurant now permanently located on Silver Lake’s Hyperion Avenue. Check out the intimate space, with seafood on ice, and hear the story of how this concept has made its way through many cities before finding its LA home.