A PIXIE PASS, which gives the buyer a cool 20% off a pair of Ojai Music Concerts concerts when bought online with a special code. There are other happenings, like Pixie picking at Friends Ranch, a mixology demonstration (featuring Pixies, natch) at Azu, Cloud Climbers Jeep Tours that go above Ojai to admire the many groves in the area, and a Pixie Open House at Enhanced Day Spa (yep, Pixies play a part in some of the mini treatments). Cooking glasses, Pixie-perfect desserts, Pixie syrup, and Pixie mimosas -- hello there -- are also on the local-lovely menu.
OF COURSE, you can't get far from the Pixie, regardless of the time of year, if you're calling upon Ojai. But April is the tangerine's moment on the throne, its star occasion, and lovers of the pocket-sized citrus go all out in admiring one of the Golden State's most celebrated sectional foodstuffs. Which inspires this question: Do you eat your Pixies by neat sections, juicy quarters, or mouth-messy-ing halves? (There's no wrong answer.)