RANCHO PALOS VERDES— Terranea Resort recently opened, incorporating eight different dining options within its 102-acre property. From fine dining to a casual cafe its restaurants include: mar'sel, Nelson's, Catalina Kitchen, The Terranea Grill, Lobby Bar, Living Room & Terrace, sea beans, Spa Café, and Cielo Point. The resort's signature restaurant, mar'sel, is headed by Chef Michael Fiorelli who serves a market-driven California menu. [EaterWire]
VENICE— The ever-popular Rose Cafe has finally re-opened its back patio. The area was redesigned to serve as an extension of the self-service seating found inside the restaurant and will stay open when the cafe starts serving dinner later this summer. [EaterWire]
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