Chocolate

Crews rescued two workers who fell into a tank full of chocolate at a Mars Wrigley facility in Lancaster County, Pennsylvania.

This isn’t a scene from Willy Wonka and the Chocolate Factory. Rescue crews responded to calls for help Thursday at the Mars M&M plant in Elizabethtown, Pennsylvania, after two employees fell into a tank used to store chocolate.

The bronze medal cross-country skier wishes she’d packed chocolate for Beijing. She also says making granola is her specialty and offered up the key to making the perfect batch.

The pandemic hasn’t impacted America’s sweet tooth, with retail sales of chocolate up more than 5 percent per quarter last year.

Well, almost: A few will push into mid-January, but if you’d like to see the LA Zoo Lights, or call upon Christmas Tree Lane, now is the time.

The no-bake recipe combines peanut butter with crushed graham crackers, butter and powdered sugar to achieve the same consistency of the filling in a Reese’s peanut butter cup.

Country-wide supply chain delays mean Miami chocolate manufacturer Exquisito Chocolates may not have enough cardboard boxes to ship out holiday orders. The owner of the business, Carolina Quijano, shows us what she’s had to do to keep up with the demand from Thanksgiving and Christmas sales.

Exquisito Chocolates is a chocolate factory in Miami’s Little Havana district thatproduces about 20 tons of cacao a year. Everything is made by hand, from individual chocolate bars and candy to thechocolate Exquisito Chocolates sells to hotels and restaurants. Before COVID-19 hit South Florida, much of the company’s revenue came fromwholesale deals it struck with other businesses, like hotels...

One of Carolina Quijano’s most popular chocolate bars was one made with Cookie Crisp cereal. But when the pandemic saw grocery stores running low on inventory, that cereal became harder to find. The Miami, Florida, owner of Exquisito Chocolates had to reinvent one of her tried and true recipes with an easier to find cereal: Lucky Charms.

Now you can have Frosty cereal for breakfast — a free Frosty for dessert later on.

You don’t need a campfire to honor this sticky celebration: Just find s’mores-inspired treats at spots like Pieology.

Gus Kenworthy and Adam Rippon visit a Kit Kat store in Tokyo, where they make and taste test their own custom Kit Kat bars. There are over 400 different flavors of Kit Kats in Japan.

The popular chocolate brand didn’t get started in Japan, but it has a large following in the country. That’s in part because it’s common for parents to gift their kids Kit Kat chocolates as good luck charms before a big test or school project. To this day, the company has developed more than 400 flavors in Japan. Here are some...

Oranges from the famous garden’s grove and its signature tea both appear in this limited-edition offering from the Beverly Hills confectionary.

“Why stop at cupcakes?” is the question. The answer? Classy candies that can be shipped nationwide.